Another part of the project was a mobile cart with branded MARTINI cocktails from chef Daniel Manusiants. Drinks are prepared and complemented with finishing accents directly at the table, turning the serving into a lively dialogue between the bar and the guest. The special menu includes "Martini Fiero & Tonic" (1,150 rubles), "Martini Fiero Spritz" (1,250 rubles), "Dolce Vita" (1,650 rubles), "Fiero Negroni" (1,450 rubles), "Fiero 75" (1,350 rubles), as well as "Martinis Prosecco" (1,350 rubles) and "Martinis Prosecco Rose" (1,350 rubles).
Aperitivo Time is available from 4 p.m. to 6 p.m., and signature MARTINI cocktails can be served from a trolley at any time: at the Magritte restaurant, you can assemble your own focaccia, order a drink that will be prepared right at the table, and continue exploring new formats on the cozy veranda with panoramic views of Zaryadye Park." and the historical center of Moscow.